Game Day Offerings!
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Whether you are staying in with the family, hosting a big bash, or looking for something to take along to another party, we are your game day headquarters for snacks! We can't say the name of the Big Game, or the league might sue us (bring it on!), but we can provide some great snacks or a full feast for your crew, large or small. Once the final teams are set, we will have a special representing each team, but in the mean time, consider these to-go offerings. If you are looking for a full spread, contact us for special pricing.
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Check out our platter and hot item by-the-dozen menu, and we will have your spread ready for pick-up between 4-5 PM on GameDay, Sunday, February 12th. Please place your orders by Monday, February 6 for guaranteed availability, but we will try to accommodate later as possible for last minute orders! Drop us your order at info@milkandhoneycatering.com
Super Bowl Platters
(Serving Sizes: Small 10-12, Med 15-20, L 25-30)
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NEW! Build-Your-Own Mucho Nacho Platter ($49/$60/$75)
everything you need for the ultimate nacho platter--chili con carne, crispy corn tortilla chips, queso cheese sauce, guacamole, pico de gallo, pickled jalapenos, shredded cheese, sour cream
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Mediterranean Mezze ($45/$55/$70)
Falafel, roasted garlic hummus, roasted eggplant baba ghanoush, tabbouleh, artichoke hearts, kalamata olives, feta yogurt dip, with fresh pita + pita chips
Fruit and Cheese ($40/$50/$60)
domestic cubed and sliced cheeses, fresh melon, pineapple, grapes, and berries + crackers
Farmhouse Grilled and Fresh Vegetable Platter ($38/$48/$68)
Grilled zucchini, yellow squash, and eggplant with fresh cucumber, carrots, cauliflower and peppers, served with housemade buttermilk + dill ranch
Charcuterie Grazing Board ($90/$115/$150)
selection of artisan domestic and international cheeses, cured meats, roasted nuts, dried fruits, grapes, fresh berries, marinated vegetables, preserves, crackers, + fresh baguette slices, served on reusable wooden tray
Mini Gourmet Sandwich Platters ($70/$85/$115)
choice of 3:
tarragon chicken salad on petite croissant
n’awlins muffaletta with italian meats + olive spread on mini focaccia
smoked turkey + bacon with pesto aioli on ciabatta
roast beef and cheddar with caramelized onions and horseradish aioli on pretzel roll
caprese with fresh mozzarella, basil, heirloom tomato, balsamic aioli
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Peppercorn Roasted Beef Tenderloin (One size only -- medium, $190)
Whole filet of beef, marinated with our signature peppercorn dry rub, roasted to medium rare (medium if requested), then chilled and sliced, served with caramelized onions, horseradish crema, and housemade sourdough slices
Dips, Salads and Spreads
Chilled Spinach Dip ($20/$25/$32)
creamy + savory with butter crackers
Chesapeake Bay Crab and Artichoke Fondue ($45/$55/$65)
creamy blue crab spread with artichoke and 3 cheeses + fresh baguette slices
Southern Pecan Cheese (M$26/L$34)
sharp cheddar spread with roasted pecans artfully displayed with strawberry preserves and crackers
Hot Items by the Dozen (minimum 2 dz per item)
Mac and Cheese Muffins ($15/dz)
four bite muffins with four cheeses + truffle aioli
Ham + Gruyere Sliders ($20/dz)
smoked ham with cheese with buttery poppyseed dressing
Pulled Pork Sliders ($24/dz)
hickory smoked pulled pork, sweet Carolina mustard sauce + creamy slaw on slider bun
Classic Wings ($15/dz)
brined jumbo bone-in chicken wings, lightly breaded and fried, tossed with your choice of sauces: medium buffalo, Asian fire, teriyaki, honey mustard, bourbon barbecue, peppercorn ranch, served with celery + ranch (1 flavor per dozen)
Boneless “Wings” ($10/dz)
Tender white meat chicken chunks, breaded and deep fried tossed with your choice of sauces: medium buffalo, Asian fire, teriyaki, honey mustard, bourbon barbecue, peppercorn ranch, served with celery + ranch (1 flavor per dozen)
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Signature Chicken Strips ($18/dz)
chicken tenderloins, marinated and fried with our signature breading, served with housemade smoky honey mustard
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